Deep crimson color, nose of violet and licorice, powerful palate with red fruit notes and spice, rounded with a velvety texture. To be enjoyed all year long with grilled meat, salads, risottos and spicy food.

An intense, brilliant cherry colour with purplish tints. Complex nose with red and black berry aromas. A smooth wine with fine tannins, harmonious and complete.

The nose is awash with earthy notes, warm curry spices, cherry liqueur and juicy plum. The medium-full bodied wine is filled with vibrant flavours of fresh red fruits and vanilla, complemented by fine and ripe tannins that run the length of the palate.

A vintage that has produced a refined Valpolicella, very pure, dark berry, plumy fruit with fine grained tannin providing the structure. Medium bodied with some complexity and a long sapid finish.

Juicy, structured and bold. Big and fruity with hints of plum, blackberry and dried herbs.

Outstanding notes of spicy and herbal aromas, where white pepper and fresh red berries predominate. Aged in used French oak barrels for a year makes it well structured with firm tannins, huge volume, and gives it very persistent juicy flavour and a fair freshness.

The Medici Lambrusco colour is intense ruby red. The bouquet is fruity and persistent with violet scent leading to sweet, fruity, fresh, lively and pleasantly harmonious. The froth is fine and rich when poured.

Deep ruby-red coloured wine, of excellent structure, harmonious and slightly tannic. Excellent with red meat dishes, seasoned cheeses and game.

Intense ruby red colour, a full-bodied wine with intense fruity perfumes, with soft, supple tannins and a long finish. Excellent with Mediterranean pasta and grilled red meat.

Malbec is the Argentinian most emblematic grape and Hey Malbec! is a great interpretation. Red fruits combine with floral aromas and black pepper. The wine shows soft and ripe tannins that leads to a sweet and opulent finish.

Extensive aroma profile of dark fruits (Black Doris plum, blackberry, boysenberry, cherry, liquorice, tobacco and vanilla. The palate is fleshy and powerful with grainy tannins giving an amazing length to flavour. Food match with BBQ steak, ribs or lamb (BBQ and roast).

At St Hugo, they craft wines that exude power and elegance, embodying the essence of their rich winemaking heritage. St Hugo have selected the premier examples of their low yielding Grenache, Shiraz and Mataro vines to make this full bodied, and delightfully plush wine. The nose is beautifully aromatic, floral notes are nicely balanced by rich Turkish delight. On the palate, ripe fruit notes and subtle oak are beautifully hung of rich and fine tannin. Raspberry and blackberry are balanced perfectly with earthier and oaken notes, ending with gentle notes of raisins and almonds. This is a dangerously easy wine to drink, and perfectly highlights the capability of the Barossa Valley to produce stunning, lighter red wines.