Pinot gris for the Exiled comes from the St Helena clone of Pinot gris and is grown on both Waiheke and Ponui Islands. The wines are chilled to below zero to stop the fermentation before blending, the blend is held at low temperatures in the cellar until bottling to retain as much of the natural carbon dioxide as possible.

A soft and voluptuous full-bodied white wine that opens with a pale straw colour and a fragrant bouquet of jasmine, almond, and pear. The textural palate is richly concentrated with complex notes of spice, pear, fig, and honeysuckle, all perfectly balanced by a lovely acidity that leads to a crisp, dry finish. This elegant and aromatic wine makes a delightful accompaniment to fish, chicken, pork, or fresh Japanese cuisine.

From Falls Dam, the reservoir delivering the life's blood, pure glacial feed waters ensure McArthur Ridge vineyards exceptional vibrancy. Located in the heart of this unforgiving mountainous region Central Otago sits the expansive vineyard of McArthur Ridge. The cool climate and gently sloping Brassknocker soils combine to deliver what some consider to be amongst the finest vineyards in the world for growing Pinot. Expressions of limes, crunchy apples, white peach, lychee, and wildflower aromatics, leading to a flint minerality. Finishes with a deeply rich textured palate, loads of elegance and poise.

A lovingly handcrafted Pinot Gris produced from their upper Wairau Valley vineyards, where stony old riverbed soils help create a floral and fleshy wine that truly captures Marlborough's unique environment. These famously rich soils help deliver an exciting and enticing wine that is on the drier spectrum. Balanced acidity gives a lush and soft backbone that is quite moreish to share with great mates and tasty food.

From humble beginnings in 1934, Montana Wines owes much to the passion and toil of their first winemakers. The dedication to their craft has inspired the winemakers of today to create this top quality range of wines. Montana Classics Pinot Gris is inviting and refreshing with a fleshy palate and slight oily texture, balanced fresh acid bring through generous pear and apple flavours. Best served lightly chilled.

Floral notes alongside white fleshed peach, pear and all spice characters. The palate displays these same characters in abundance focusing on ripe succulent peach notes, while the mid palate is full, creamy and well textured. The wine has a rich, spice infused finish.

The grapes for Roaring Meg come from Mt Difficulty's Cromwell basin vineyards managed by their dedicated viticultural team. Roaring Meg Pinot Gris features lifted and aromatic notes of jasmine, green pear & grapefruit on the nose. A vibrant palate of red apple, lime, yellow plum and lychee with balanced freshness from the acidity and residual sweetness for a buoyant and juicy finish.

Pale straw in the glass, this Pinot Gris opens with enticing aromas of spicy red apple, ripe pear and a hint of ginger. A lively palate with juicy fruit flavours, and warming ginger spice. The vibrant acidity lingers, drawing out to a refreshing finish.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

We're growing a name as one of Marlborough's pre-eminent Pinot Gris producers. The newly released vintage offers beautiful aromatics of spice, pear, tropical fruits and a refreshing vein of acidity. Perfect with a Thai Green Curry, or for a decadent option, try it with scallops wrapped in prosciutto.

Enticing aromatics of hazelnut, nutmeg, pear and white peach compliment an elegant and soft palate with fine texture and layers of grapefruit zest, ginger spice and Central Otago stonefruit. Peregrine's organic Pinot Gris is dry in style showing lovely ripe fruit and a subtle texture from a small portion of barrel fermentation. The cooler climate of Central Otago allows Peregrine to maintain a refreshing acidity and great length on the palate.

Enticing aromatics of white peach, pear and honeydew melon combine with a bright palate laced with quince, nectarine, and orange zest flavours. A cool climate Pinot Gris, dry in style showing sweet fruit flavours balanced with fresh acidity.