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Ara Zero Sauvignon Blanc 750ml

This refreshing alcohol-free wine shows classic Marlborough Sauvignon Blanc notes of tropical fruit and grapefruit. Layers of passionfruit and pineapple fill the palate, creating a delicious balance between fruit sweetness, juicy texture and a crisp finish. Enjoy for its lighter style and low calories.
$18.99

Arrogant Frog Lily Pad Pinot Noir 750ml

A medium bodied wine, with ripe tannins and acidity which testify his capability to age. It develops very delicate aromas and a long lasting finish.
$17.99

Astrolabe Aromatics Marlborough Pinot Gris 750ml

Lively and unexpected, the Aromatics range demonstrates the potential of Marlborough to bring out exciting character in cool-climate aromatic grapes. In NZ, the varietal is generally called Pinot Gris rather than Pinot Grigio and encompasses a wide range of residual sugar levels and styles. Astrolabe Marlborough Pinot Gris is a nod towards some of the more aromatic, finer examples of northern Italian, higher altitude Pinot Grigio as well as referencing a little the wines of Alsace, but it's pretty much a Kiwi style - a Marlborough style. Pear, quince and peach flavours dominate. An aromatic, crisp and precise wine, and stylistically dryer than most. A beautiful food wine that pairs with a wide range of food.
$24.99

Astrolabe Aromatics Marlborough Rosé 750ml

Lively and unexpected, the Aromatics range demonstrates the potential of Marlborough to bring out exciting character in cool-climate aromatic grapes. Astrolabe's Marlborough Rosé is a blend from across multiple Marlborough sub-regions. It's pretty pale peach blush colour comes from minimised skin contact. On the nose you'll find apricot, peach and orange blossom. The palate is fresh and dry with bright red apple, red current and rose petal. A stylish, fresh and dry-style Rosé that is excellent as an aperitif or matched with prosciutto wraped melon, buttermilk-fried cauliflower, and delicate fish with sea salt.
$21.99

Astrolabe Winemaker The Farm Dry Riesling 750ml

The Winemaker range showcases elements other than pure fruit, crafted with texture, complexity and ageworthiness in mind. These wines of tiny production are made from low-cropping single vineyards with a focus on organic viticulture and are vinified using traditional methods. The Farm is Simon Waghorn's own vineyard, situated in Grovetown, in the lower Wairau Valley. Nowadays, Riesling is not so widely planted in Marlborough, but it is perhaps one of the varieties best suited to Marlborough's cool climate. An aromatic, dry wine with attractive citrus and floral flavours. A light-textured, mineral wine with fresh apple and lemon flavours and a crisp, racy acidity. This wine is crafted to allow for long and graceful bottle-aging. It will reward careful cellaring. However, the wine is already drinking well.
$28.99

Ata Rangi Pinot Noir 750ml

Arguably New Zealand's finest Pinot Noir, certainly if track records are taken into account, Ata Rangi have been doing Pinot Noir better and for longer than anyone. An incredibly consistent wine since the early 1980s, they've had a dream run even by their lofty standards with four of the finest vintages ever in succession.
$99.99

B&B Big & Buttery Barrel Fermented Chardonnay 750ml

An opulent, oaky, buttery and toasty styled Chardonnay created with 100% oak barrel fermentation, 100% malolactic fermentation and oak aged in a mix of French and American oak.
$19.99

Babich Hawke's Bay Syrah 750ml

Much has been said and written about the Gimblett Gravels area being fantastic for Syrah. Babich was a pioneer of this region and this wine comes from the famous Babich Irongate vineyard. It is an accessible middleweight Syrah that's big on berry fruit, sprinkled with spice and pepper.
$18.99

Babich Marlborough Pinot Noir Rosé 750ml

This little Rosé has aromas of strawberry and rock melon with spice and stone fruits. Strawberry again on entry with raspberry and apple. Soft and nicely structure with mouth-watering, tangy red fruits. Lively and balanced - dry finish.
$17.99

Babich Marlborough Sauvignon Blanc 750ml

Joe Babich favours 'a fuller, riper, softer style of Sauvignon Blanc'. It's not a jump out of the glass style, but the wines develop well. The latest releases reflect a rising input of grapes from the company's Cowslip Valley vineyard in the Waihopai Valley, which gives less herbaceous fruit characters that it's other Marlborough vineyards. This smooth wine features strong, ripe flavours of melons and limes, moderate acidity and a rounded, rich finish - great drinkability and well regarded all over the world.
$17.99

Babydoll Central Otago Pinot Noir 750ml

This Pinot Noir has generous aromas of boysenberries, ripe damson plum and nuances of warm spice. The Bouquet has boysenberries, ripe damson plum and nuances of warm spice. On the palate is has juicy blueberries and black plum, balanced with gentle tannins and a subtle toasty finish. It's a superb food match paired with duck, lamb or baked vegetable pasta or on its own.
$22.99

Babydoll Pinot Gris 750ml

Babydoll's BABYDOLL sheep live beneath the vines, nibbling on grass and weeds and giving their name to these delicious wines. Small but mighty, they're wonderful groundskeepers. Yes, they need a little help to keep the mowing going. But it's all for the good of the grapes.
$19.99
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